O´Broth
With its roots in a traditional food craft, O´broth is a new modern vegetarian drinking broth that can be drunk ”on the go”, or as a complement to a varied diet. A healthy snack with a balanced taste that only contains nutrients.
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The member companies offer a variety of world class foodtech solutions which reinforce the food system. Together we stand in the forefront with new and innovative products ready to create the food system of the future, today. Use the search below to browse our members’ solutions and please let us know if you can’t find a solution meeting your needs.
With its roots in a traditional food craft, O´broth is a new modern vegetarian drinking broth that can be drunk "on the go", or as a complement to a varied diet. A healthy snack with a balanced taste that only contains nutrients.
Organic kombucha produced from whole botanical ingredients in Malmö, Sweden.
Swedish Gnista was born out of the sense that these people deserve something better. Our take is dark, intense and complex – liquids that have the ability to replace alcohol when mixed in drinks. Making it possible to shake non-alcoholic cocktails that taste and look just like alcoholic ones.
Good Idea is a functional wellness drink made to taste great while helping you harness your natural energy so you can feel good all day without any sugar or caffeine.
Over 1 Billion plastic straws are used every single day, globally. Single use plastic is going to get banned globally in 2021, and there is a growing need for a functional and sustainable alternative.
Step into the world of the natural flavour magicians - where we enrich the world of snacks, treats & delicacies.
Swebol develops, produces and sells the Quiny-concept. Swebol is a result of a long-term research collaboration between Sweden, Bolivia and the two universities: Lund University in Lund, Sweden and UMSA, San Andes University in La Paz, Bolivia.
Growing mushrooms on coffee waste and sparkling soda with left overs from the coffee cherry.
Providing the market with a new type of plant based drink that are both sustainable and nutritious.
Aloba is a plant based food concept that combines both taste and health with selected Nordic ingredients as a base, including algae, oats and barley.
We are a Swedish food company dedicated to developing tasty and convenient plant-based food products since 1989.
Genuine craftsmanship directly from Trelleborg. All our flavors are both vegan, organic and are made from genuine ingredients.
We offer creative and innovative products where raw materials, taste and quality are in focus. A product line of tea-based drinks that are suitable for food, mingling and festivities for not only the Swedish, but also the international market.
The United Nations is predicting a 40 % shortfall in freshwater resources by 2030, coupled with a rising world population.To contribute in handling this challenge, we at Watersprint provide a cost efficient UV LED purification system reducing up to 99,99 % of virus, bacteria, protozoa, cysts and other pathogens.
EVE rebellion was started because their founders Mikaela & Emelie found cocoa juice and in 2020 began to work with this residual product with the idea of creating a really good alcohol-free drink - which tastes good, contributes to sustainability and creates a festive atmosphere.
In a world dominated by beverages born in a lab from chemical compounds and sold off as "natural flavors", we have chosen a different path. Our heart lies in true natural flavors and going beyond norms and rules to create a unique and personal experience.
Torsebrew kombucha is looking to change the way people drink alcohol-free with a tasty, powerful and healthy drink made from carefully selected ingredients
The alcohol free beverage industry is saturated by big corporations that make artificial drinks full of sugar. We provide a sustainably made, artisanal and healthy drink as an alcohol free alternative.
Veg of Lund is a Swedish company that was started in 2016 with the vision of creating plant-based climate-smart and tasty food products.
Oddbird produce quality wines, made with traditional methods and matured for up to 12 months, and then gently liberated from alcohol in order to preserve the flavors nature intended.
High fiber foods and whole grains provide well known healthy and preventive properties and can reduce risk factors for lifestyle related diseases.