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A community shaping the future of food

From transforming agricultural practices to reimagining food production and ensuring food safety, the community offers a variety of world class foodtech solutions. Together we stand in the forefront ready to create the food system of the future.

Use the search below to browse our members’ solutions and please let us know if you can’t find a solution that meets your needs.

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LuFu

LuFu provides sustainable locally grown lupin products to help our customers make good, healthy and sustainable choices by providing locally produced alternatives to meat and soy products. We use locally grown lupin beans to reduce the dependency of imported soybeans, decrease carbon footprint and fulfill Sweden’s goal of becoming self-sufficient in food consumption. Our first products include Lupin Tofu and Lupin Bites, that are delicious and offer superior protein and other nutritional content.

Vision

We want LuFu to be a pioneering brand for delicious Lupin products across Sweden and Europe. We see LuFu as a major player in the future plant based food market. We want to inspire a community to join us on our mission in creating a more sustainable society and bring you the food of tomorrow.

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

Casheury
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Casheury

Casheury are a small vegan creamery based in the south of Sweden with the dream of creating a valid alternative to cheese able to contribute positively to the change in the food habits and the food production that our planet urges us to make.

All our cheezes are free from dairy, lactose, gluten or soy and without any thickeners, gums or artificial preservatives.

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

Casheury

Casheury are a small vegan creamery based in the south of Sweden with the dream of creating a valid alternative to cheese able to contribute positively to the change in the food habits and the food production that our planet urges us to make.

DiaPure
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DiaPure

DiaPure filter material is designed for Phosphorus traps in sewage systems. DiaPure is based on a naturally porous material covered in a coating with phosphorus binding properties. The material does not break down, does not clogge and works regardless of the pH level. This results in highly reactive and long lasting material.

Our goal is that as many people as possible should purify their waste water from phosphorus regardless of whether you live in areas with a high protection area or not, because it protects nature and forms a natural cycle; what previously was waste, can be of use again.

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

DiaPure

DiaPure filter material is designed for Phosphorus traps in sewage systems. DiaPure is based on a naturally porous material covered in a coating with phosphorus binding properties. The material does not break down, does not clogge and works regardless of the pH level. This results in highly reactive and long lasting material.

Forkcast
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Forkcast

Forkcast helps restaurants leverage machine learning to improve their planning. Much like how the weather forecast is used to decide if the outdoor seating should be put out, the sales forecast provided by Forkcast allows restaurants to make accurate decisions for scheduling and inventory planning. The result is a more efficient restaurant – optimized staff utilization, improved employee satisfaction and reduced food waste lead to benefits in terms of profits and sustainability performance.

The tool is easy to use and requires no digital expertise – it’s really as simple as checking the weather. Today, even the small restaurant on the corner can make use of the benefits brought by artificial intelligence. Under the hood, the tool combines data from various sources and applies machine learning algorithms to generate forecasts with optimal accuracy.

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

Forkcast

Forkcast helps restaurants leverage machine learning to improve their planning. Much like how the weather forecast is used to decide if the outdoor seating should be put out, the sales forecast provided by Forkcast allows restaurants to make accurate decisions for scheduling and inventory planning. The result is a more efficient restaurant – optimized staff utilization, improved employee satisfaction and reduced food waste lead to benefits in terms of profits and sustainability performance.

MoveByBike
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MoveByBike

Precision is key. By operating in double infrastructure, we are able to get as close to your customer as fast as possible. By streamlining the delivery flow, we push costs down giving you the possibility to cut the price at checkout and leave your customer with a feeling of satisfaction from making a sustainable choice. A classic win win.

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

MoveByBike

customer as fast as possible. By streamlining the delivery flow, we push costs down giving you the possibility to cut the price at checkout and leave your customer with a feeling of satisfaction from making a sustainable choice. A classic win win.

Nixta Tacos
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Nixta Tacos

The current version of TacoFredag does not fulfill some of the consumer preferences. On top of that, a lot of effort is required to access products directly from small-scale farmers in Skåne. We are offering a home delivery box with authentic recipes from Mexico using fresh ingredients from local farms.

Our vision is to bridge the gap between small-scale farmers and consumers. We will accomplish it by reinventing the Tacofredag, from a mass produced product, to a curated experience.

Tags: Food

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

Nixta Tacos

The current version of TacoFredag does not fulfill some of the consumer preferences. On top of that, a lot of effort is required to access products directly from small-scale farmers in Skåne. We are offering a home delivery box with authentic recipes from Mexico using fresh ingredients from local farms.

Purewell
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Purewell

Innovative beverage producer that focuses on functional beverages with a clean label and without added sweeteners.

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

Purewell

Innovative beverage producer that focuses on functional beverages with a clean label and without added sweeteners.

Berry Lab
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Berry Lab

Berry Lab’s R&D team focuses on the inherent healthy properties of wild Nordic berries. The goal is to develop berry-based natural food products and concepts with specific and proven positive health effects on human metabolism.

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

Berry Lab

Berry Lab’s R&D team focuses on the inherent healthy properties of wild Nordic berries. The goal is to develop berry-based natural food products and concepts with specific and proven positive health effects on human metabolism.

Selcis BioPharma
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Selcis BioPharma

Short Chain Fatty Acids (SCFA) are bacterial metabolites produced from fermentation products of dietary fibers and they are major mediators of differentiation, maturation, and activation of intestinal tissue and exerts potent effects on colonic mucosal functions through inhibition of inflammation.

An intestinal dysbiosis can be caused by antibiotics or poor diets, and can lead to decreased levels of SCFA´s in the gut. By improving the nutritional condition of the colon mucosa it may be possible to prevent or even alleviate some diseases. Of the biological active substances formed, the most important is butyric acid which stimulates mucosal cell proliferation, blood flow and oxygen uptake, resulting in a reduced gut permeability and influx of toxic/inflammatory substances to the circulation and may therefore decrease the risk for endotoxemia (low-grade inflammation) and associated diseases.

Selcis BioPharma is developing a technology where SCFA´s can be delivered to the colon and potentially prevent or restore gut homeostasis.

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

Selcis BioPharma

Selcis BioPharma is developing a technology where SCFA´s can be delivered to the colon and potentially prevent or restore gut homeostasis.

DOMO Animals AB
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DOMO Animals AB

We are experts at developing algorithms based on computer vision and animal behaviors. We offer AI services that can turn dummy cameras into intelligent assistants that look after your animals 24/7 and interpret their body language to insight reports real-timely.

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

DOMO Animals AB

We are experts at developing algorithms based on computer vision and animal behaviors. We offer AI services that can turn dummy cameras into intelligent assistants that look after your animals 24/7 and interpret their body language to insight reports real-timely.

Trash to gold
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Trash to gold

Trash to gold is here to accomplish one thing: to replace today’s single-use to-go products with upcycled alternatives that are better for the user and better for the environment. We do this by collecting operational biowaste from service-sector businesses and turn it into unique and good-looking products that can be (re)used instead.

Imagine a reusable to-go cup for coffee made from coffee grounds, a reusable lunchbox for sushi made from leftover rice, or a cutlery set made from old popsicle sticks or leftover food. The possibilities are endless.

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

Trash to gold

Trash to gold is here to accomplish one thing: to replace today's single-use to-go products with upcycled alternatives that are better for the user and better for the environment. We do this by collecting operational biowaste from service-sector businesses and turn it into unique and good-looking products that can be (re)used instead.

Simply NoWaste
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Simply NoWaste

Simply is a FoodTech company with a focus on upcycling residue products to contribute to reduce food waste.

Our vision is to contribute positively to community’s health with the products that have been overlooked and to use our resources as efficient as possible and reduce food waste so there will be still a green future for our children and the genrations to come.

Tags: Food

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

Simply NoWaste

Simply is a FoodTech company with a focus on upcycling residue products to contribute to reduce food waste.

Nuts Fabriken Lund
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Nuts Fabriken Lund

Nuts Fabriken is a Swedish company from Lund that makes healthy vegan nut butters – for the many. Their nut butters have short ingredients lists and consists of mainly NUTS and a flavor, like the Hazelnut butter with cacao & dates or the pure Pistachio butter with Himalayan salt. They are challenging the traditional spreads and are focusing on providing healthy and tasty options of nut butters.

The vision of Nuts Fabriken is to promote health by creating modern and healthy alternatives to traditional spreads. They aim to become a big player in the food industry sector.

Tags: Food

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

Nuts Fabriken Lund

Nuts Fabriken is a Swedish company from Lund that makes healthy vegan nut butters – for the many. Their nut butters have short ingredients lists and consists of mainly NUTS and a flavor, like the Hazelnut butter with cacao & dates or the pure Pistachio butter with Himalayan salt. They are challenging the traditional spreads and are focusing on providing healthy and tasty options of nut butters.

POOW The Food Hero
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POOW The Food Hero

POOW The Food Hero is the tool which in three easy steps motivates your child to eat more and better food. The application activates and guides the whole family from cooking the food to eating it.

Tags: Food

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

POOW The Food Hero

POOW The Food Hero is the tool which in three easy steps motivates your child to eat more and better food. The application activates and guides the whole family from cooking the food to eating it.

Comfoo
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Comfoo

Comfoo simplifies your everyday life with complete nutritious meals – wherever and whenever you want. Comfoo is a healthy and easy alternative for you who want to be able to cook & eat quickly.

Tags: Food

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

Comfoo

Comfoo simplifies your everyday life with complete nutritious meals - wherever and whenever you want. Comfoo is a healthy and easy alternative for you who want to be able to cook & eat quickly.

Swedvance
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Swedvance

A foodtech company committed to make food business easy for everyone.

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

Swedvance

A foodtech company committed to make food business easy for everyone.

V Heads
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V Heads

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

V Heads

Dellicci
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Dellicci

Protein bars with milled insect powder. In other words, a more delicious, nutritious and sustainable.

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

Dellicci

Protein bars with milled insect powder. In other words, a more delicious, nutritious and sustainable.

by Neo AB
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by Neo AB

Tags: Food

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

by Neo AB

Green Banana
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Green Banana

We will manufacture good and tasty food that easily can compete with equivalent non-plant based products. We will also distribute plant based products, our own and others, in new ways to enable rural consumers to get the latest from within the plant based market.

Vision

This company will initially work within two business units, development and manufacturing of plant based food, and, distribution of plant based products to rural towns and villages.

Our motto is “We have a mission – plant based food should be tasty, nutritional and available to all”.

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

Green Banana

We will manufacture good and tasty food that easily can compete with equivalent non-plant based products.

CarboGaia AB
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CarboGaia AB

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

CarboGaia AB

All in a Box IKE – Marathos
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All in a Box IKE – Marathos

Marathos is a young, hungry company, very determined to realize a grand ambition: to bring fresh and delicious Greek/Mediterranean food ingredients and home-cooked food, straight to the doorstep of consumers worldwide.

Our menu includes not only meal kits but also cooked meals, as well as trays ready-to-bake. We provide a plethora of vegetable, fish, poultry and meat recipes, all drawn from the Greek/Mediterranean healthy diets.

Tags: Food

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

All in a Box IKE – Marathos

Marathos is determined to realize a grand ambition: to bring fresh and delicious Greek/Mediterranean food ingredients and home-cooked food, straight to the doorstep of consumers worldwide.

Cold and dry
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Cold and dry

Handle moisture-related problems in small freezers to save energy and avoid other moisture-related problems like high temperature, fluctuating temperature, slippery floors, ice and snow on products etc which have a negative impact on stored food products both in quality and on the sustainability of food.

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

Cold and dry

Handle moisture-related problems in small freezers to save energy and avoid other moisture-related problems like high temperature, fluctuating temperature, slippery floors, ice and snow on products etc which have a negative impact on stored food products both in quality and on the sustainability of food.

Falgo
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Falgo

With Falgo products, we guarantee that you will have time for other things, nutritious food and a tasty experience. Through retailers, we offer our frozen pizzas with low in calories, baked on unsweetened whole grain base, rich in fibres, proteins and vitamins. We can proudly say that our products are a healthier choice.

Tags: Food

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

Falgo

With Falgo products, we guarantee that you will have time for other things, nutritious food and a tasty experience. Through retailers, we offer our frozen pizzas with low in calories, baked on unsweetened whole grain base, rich in fibres, proteins and vitamins. We can proudly say that our products are a healthier choice.

Gutzi
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Gutzi

Gutzi is a sparkling drink brand that is dedicated to embracing the values of individuals who prioritize pleasure, fun, and connection, as well as health, energy, and wellbeing. Our innovative beverage is carefully crafted using premium all-natural ingredients and cutting-edge components, without compromising on flavor or the experience of enjoying a drink. With a confident vision to challenge the market, Gutzi is positioned to become a powerful player in the industry, providing a distinctive and authentic choice for consumers seeking a satisfying beverage option.

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

Gutzi

Gutzi is a sparkling drink brand that is dedicated to embracing the values of individuals who prioritize pleasure, fun, and connection, as well as health, energy, and wellbeing.

dSUM
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dSUM

The company offers plant-based products and dehydrated meals fabricated by rescuing fruits and vegetables rejected from the wholesale market and upcycling them into value-added products with the possibility to tailor their chemical composition, nutritional value, and functionality.

The world is currently entering an era beyond just plant-based and organic. Instead of discarding seeds used during the production process, upcycling allows us to transform them into, for example, snacks, energy bars, protein powders, pet foods, etc.

The uniqueness of the project is far beyond the technological aspects of upcycling. It is instead in the educational approach to our customers, encouraging them to develop a sustainable mindset. As a result, the ultimate users of our products are people who care about good health and well-being, good quality education for themselves and future generations, food waste, climate change issues, and practicing sustainable approaches in their lives.

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

dSUM

The company offers plant-based products and dehydrated meals fabricated by rescuing fruits and vegetables rejected from the wholesale market and upcycling them into value-added products with the possibility to tailor their chemical composition, nutritional value, and functionality.

Adventure Calls
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Adventure Calls

Adventure Calls is a meal solution for your outdoor activities, developing ”companions” for any quick-cooking carbohydrates such as pasta and couscous that can be purchased at a grocery store. With the carbohydrates, each serving offers adequate nutrition, great flavors, as well as vegetable and protein pieces in one fulfilling meal. What’s more, each Adventure Calls ”companion” packs under 50g, size of a Barnängen Barntvål, to enable light and easy packing for your next adventure.

Tags: Food

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

Adventure Calls

Adventure Calls is a meal solution for your outdoor activities, developing "companions" for any quick-cooking carbohydrates such as pasta and couscous that can be purchased at a grocery store.