Lupinta
Lupinta produces tasty, healthy and environmentally friendly meat-substitutes based on locally farmed lupin beans. Lupin is a native European legume, high in plant-protein content, high in fibre and low in fat, that can be farmed in the Nordic countries, being a perfect alternative with a lower carbon footprint to both meat and imported soy-based options.
Vision
We want to position Lupin as the natural European alternative for imported soy. We want to create an industry around Lupin in Europe and cut down the importation of 32 million tons of soy annually to the EU.