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A community shaping the future of food

From transforming agricultural practices to reimagining food production and ensuring food safety, the community offers a variety of world class foodtech solutions. Together we stand in the forefront ready to create the food system of the future.

Use the search below to browse our members’ solutions and please let us know if you can’t find a solution that meets your needs.

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Bärta

Bärta is a 100% naturally fermented Swedish organic pea. Bärta is easy to digest, full of plant-based protein and high in fiber. Good food today, for our tomorrow.

Our starting point when developing Bärta is to create a climate-smart food that will be enough to go around for all people on earth – today as well as in a millenium.

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

Edgy Veggie
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Edgy Veggie

Edgy Veggie using wheat to produce plant based meat analogues.

Our vision is to be a leading producer of wheat and gluten protein and with values such as curiosity, inclusion, simplicity and reliability we want to create products that can change the way we eat today, while it tastes good!

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

Edgy Veggie

Edgy Veggie using wheat to produce plant based meat analogues.

Natural Edu AB
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Natural Edu AB

About 13% of all deaths on the planet and a huge number of casualties are caused by high blood pressure. One of the main facilitator of high blood pressure is sodium rich table slat. By replacing the sodium in the table salt with potassium we can witness phenomenal changes in the overall public health.

Indigo Salt is a naturopathic salt as a supplement with more than 70% KCl consistency. It is thought to be the most suitable alternative to replace the regular table salt for daily use. Indigo Salt is 100% organic, unrefined, and yet tastes much more naturally flavourful and smoother than any other regular table salt.

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

Natural Edu AB

About 13% of all deaths on the planet and a huge number of casualties are caused by high blood pressure. One of the main facilitator of high blood pressure is sodium rich table slat. By replacing the sodium in the table salt with potassium we can witness phenomenal changes in the overall public health.

SHI – Svensk hampaindustri AB
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SHI – Svensk hampaindustri AB

CO2-emissions, conventional plantbased protein not good for the soil. A gap between farmers and the industry in Sweden regarding hemp, ie the industry choose Chinese Hemp Seeds before Swedish. None existing foodtech for hemp, The industry prefers to set up deals and buy from ONE distributor and ONE adress. The farmers needs secured contracts. Conventional farmers faced with looming pesticide prices. Hemp: rotation crop who does not require pesticides nor irrigation, absorbing up to 20 tonnes CO2/ha.

SHI HEMP-FOODTECH-FACTORY is one of the lead players on the emerging Swedish hemp market. We position ourselfes like noone else in the industry – between the farmers and the industry. We aim to be the ”to go to company” regarding B2B sales of high quality, pesticide free EU-certified industrial hemp seeds and its fractions: raw seeds, de hulled seeds, colpressed hemp seed oil, presscake & protein powder. We enable for food innovators- and functional food brands who are highly driven by sustainability.

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

SHI – Svensk hampaindustri AB

CO2-emissions, conventional plantbased protein not good for the soil. A gap between farmers and the industry in Sweden regarding hemp, ie the industry choose Chinese Hemp Seeds before Swedish. None existing foodtech for hemp, The industry prefers to set up deals and buy from ONE distributor and ONE adress. The farmers needs secured contracts. Conventional farmers faced with looming pesticide prices. Hemp: rotation crop who does not require pesticides nor irrigation, absorbing up to 20 tonnes CO2

Bärta
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Bärta

Bärta is a 100% naturally fermented Swedish organic pea. Bärta is easy to digest, full of plant-based protein and high in fiber. Good food today, for our tomorrow.

Our starting point when developing Bärta is to create a climate-smart food that will be enough to go around for all people on earth – today as well as in a millenium.

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

Bärta

Bärta is a 100% naturally fermented Swedish organic pea. Bärta is easy to digest, full of plant-based protein and high in fiber. Good food today, for our tomorrow.

Siccona
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Siccona

Building a bridge between research and business. Knowledge about health turned into consumer friendly products.

We are trying to make the world a little healthier, a little greener and a little more social responsible.

Tags: Food

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

Siccona

Building a bridge between research and business. Knowledge about health turned into consumer friendly products.

POOW The Food Hero
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POOW The Food Hero

POOW The Food Hero is the tool which in three easy steps motivates your child to eat more and better food. The application activates and guides the whole family from cooking the food to eating it.

Tags: Food

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

POOW The Food Hero

POOW The Food Hero is the tool which in three easy steps motivates your child to eat more and better food. The application activates and guides the whole family from cooking the food to eating it.

Nothing F!SHY
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Nothing F!SHY

An evolution in vegetarian food. Nothing F!SHY manufacture the market’s best frozen, vegan fish substitutes.

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

Nothing F!SHY

An evolution in vegetarian food. Nothing F!SHY manufacture the market's best frozen, vegan fish substitutes.

Plate Impact
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Plate Impact

Plate Impact is a Gothenburg-based SaaS company that works to help the hotel and restaurant industry in its green transformation.

We use emissions data from leading data providers in every market where we are active, and focus on building the best applications possible.

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

Plate Impact

Plate Impact use emissions data from leading data providers in every market where we are active, and focus on building the best applications possible.

Heja Havre
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Heja Havre

Heja havre simplifies the stressful everyday with a useful and tasty instant porridge. Perfect for the conscious on-the-go individual. Made on scanian oats. Just add water and we’ll fix the rest!

Problem: Havré is 22 years old, studies OATology at university and dances ballOAT in his spare time. In short, Havré has a lot of things to do and is constantly on-the-go. Havré is sitting on campus studying, he is tired and broke. He suddenly becomes very hungry, what should he do now?

He only has time for something fast, as he will soon have to take the bus to his ballOAT lesson. But at the university café only there are only sweets and cakes, which unfortunately are not vegan. Havré needs a snack that gives him long-lasting energy so he can study longer and go to his dance training. What is he going to do?

Hi Havré! We have got a solution for you! Unhealthy snacks should not limit anyone’s everyday life. We offer a snack that is both good, nutritious and filling. Above all, its fast and you can eat it on-the-go … It’s a vegan instant porridge!

Vision

Heja Havre will, at first, mainly be sold in Skåne (south of Sweden). This is because the company has Skåne as a starting point, but also because we care about the local aspect of our company. We think it is important that a locally produced product is also sold locally. This is to minimize transport and make it as sustainable as possible! Despite this, we at Heja Havre see an opportunity to achieve sales nationally and within Scandinavia in a sustainable way in the future.

Heja Havre’s ambition is to grow large on the oat market and thus Heja Havre is under development and working to scale up production. After carrying out a hand-scaled production, we have learned an incredible amount. Now it’s time for us to become more large-scale, so that we can offer our customers larger volumes and more mushy snacks! We are looking for a contract manufacturer that meets Heja Havre’s requirements as well as our customers’ requirements for durability, packaging, ingredients etc. There for Heja Havre 2.0 will be launched in fall. We are working hard to reach this goal while keeping our standards and product quality.

Within 1 year from launch, our goal is to be available at at least 10 local ICA retailers in Skåne. As well as establishing a collaboration with a large online retailer, eg Mathem, Apotea, Meds etc. We also want to grow in the gym/workout industry, which we hope to be able to do by starting by being present at 3 sports facilities (gyms or similar). We also want to be available at at least 5 cafés in Skåne. Also establish 10 regular corporate customers, who subscribe to a “porridge box” that they receive every month. Finally our goal is to have a functioning E-commerce that can represent Heja Havre and what we stand for!

Within 5 years, we want to develop our range of oat-based products and be able to offer even more good vegan snacks filled with oats. Imagine small oat balls with the natural sweetness from oats, rolled in vegan chocolate. The perfect snack on-the-go and as a Saturday treat! And launch a larger family pack of instant porridge!

The possibilities are endless with oats;)

We also aim to be in 3 chains in the Swedish grocery trade. In addition to this, an on-the-go product must of course be available where people are most on the go. Thus, a goal to establish dealers such as Pressbyrån, 7/11, Statoil etc, is highly relevant. Heja Havre also wants to be available where you travel and thus wishes to be able to enjoy a hotel chain’s breakfast buffet.

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

Heja Havre

Heja havre simplifies the stressful everyday with a useful and tasty instant porridge.

Agrodit
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Agrodit

IO-dit provides an innovative and sustainable solution with which by capturing variables from soil and environment, customers can take decisions more easily for their crops in relation to irrigation, fertilization and sowing, among others. This saves up to 50% water consumption and increases crop productivity up to 40%, promoting sustainable food production.

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

Agrodit

IO-dit provides an innovative and sustainable solution with which by capturing variables from soil and environment, customers can take decisions more easily for their crops in relation to irrigation, fertilization and sowing, among others.

SAVEGGY
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SAVEGGY

Globally, about 45% of fruits and vegetables get wasted. Extension of shelf-life reduces carbon emissions and pollutions, increases the energy saving, educes inventory and ensures more food reaches consumers. To extend shelf life, primarily, plastic wrapping is used that will be eliminated with our solution. Our bio-based edible vegan coating extends the shelf-life of fruits and vegetables which is easily applied on the selected ones by using dipping or spraying methods after harvest.

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

SAVEGGY

Our bio-based edible vegan coating extends the shelf-life of fruits and vegetables which is easily applied on the selected ones by using dipping or spraying methods after harvest.

Oddbird international
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Oddbird international

Oddbird produce quality wines, made with traditional methods and matured for up to 12 months, and then gently liberated from alcohol in order to preserve the flavors nature intended. But liberated from alcohol does not only describe the removal of the substance. It also describes the liberation from our drinking culture. Liberation from norms and the preconceived notion that alcohol is an integral part of celebratory occasions. Liberation is the ability to chose between with or without alcohol. Liberation is a desired outcome of democratization which is exactly what we intend to do with the dinner table.

Tags: Beverage

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

Oddbird international

Oddbird produce quality wines, made with traditional methods and matured for up to 12 months, and then gently liberated from alcohol in order to preserve the flavors nature intended.

Selcis BioPharma
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Selcis BioPharma

Short Chain Fatty Acids (SCFA) are bacterial metabolites produced from fermentation products of dietary fibers and they are major mediators of differentiation, maturation, and activation of intestinal tissue and exerts potent effects on colonic mucosal functions through inhibition of inflammation.

An intestinal dysbiosis can be caused by antibiotics or poor diets, and can lead to decreased levels of SCFA´s in the gut. By improving the nutritional condition of the colon mucosa it may be possible to prevent or even alleviate some diseases. Of the biological active substances formed, the most important is butyric acid which stimulates mucosal cell proliferation, blood flow and oxygen uptake, resulting in a reduced gut permeability and influx of toxic/inflammatory substances to the circulation and may therefore decrease the risk for endotoxemia (low-grade inflammation) and associated diseases.

Selcis BioPharma is developing a technology where SCFA´s can be delivered to the colon and potentially prevent or restore gut homeostasis.

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

Selcis BioPharma

Selcis BioPharma is developing a technology where SCFA´s can be delivered to the colon and potentially prevent or restore gut homeostasis.

Maisha deli
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Maisha deli

Maisha has specialized in plant-based versions of some of our most beloved foods – cheese, butter and other dairy products, inspired by artisan dairy and cheese techniques. We want people to be able to eat vegan, without sacrificing good taste, quality and variety.

The ambition is to help revolutionize plant-based food to become widely available and a natural choice for everyone. In this way we support a healthy, animal-friendly and more sustainable future.

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

Maisha deli

Maisha has specialized in plant-based versions of some of our most beloved foods – cheese, butter and other dairy products, inspired by artisan dairy and cheese techniques. We want people to be able to eat vegan, without sacrificing good taste, quality and variety.

V Heads
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V Heads

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

V Heads

CarboGaia AB
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CarboGaia AB

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

CarboGaia AB

Swedvance
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Swedvance

A foodtech company committed to make food business easy for everyone.

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

Swedvance

A foodtech company committed to make food business easy for everyone.

Green Banana
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Green Banana

We will manufacture good and tasty food that easily can compete with equivalent non-plant based products. We will also distribute plant based products, our own and others, in new ways to enable rural consumers to get the latest from within the plant based market.

Vision

This company will initially work within two business units, development and manufacturing of plant based food, and, distribution of plant based products to rural towns and villages.

Our motto is “We have a mission – plant based food should be tasty, nutritional and available to all”.

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

Green Banana

We will manufacture good and tasty food that easily can compete with equivalent non-plant based products.

by Neo AB
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by Neo AB

Tags: Food

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

by Neo AB

Dellicci
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Dellicci

Protein bars with milled insect powder. In other words, a more delicious, nutritious and sustainable.

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

Dellicci

Protein bars with milled insect powder. In other words, a more delicious, nutritious and sustainable.

Cold and dry
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Cold and dry

Handle moisture-related problems in small freezers to save energy and avoid other moisture-related problems like high temperature, fluctuating temperature, slippery floors, ice and snow on products etc which have a negative impact on stored food products both in quality and on the sustainability of food.

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

Cold and dry

Handle moisture-related problems in small freezers to save energy and avoid other moisture-related problems like high temperature, fluctuating temperature, slippery floors, ice and snow on products etc which have a negative impact on stored food products both in quality and on the sustainability of food.

Falgo
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Falgo

With Falgo products, we guarantee that you will have time for other things, nutritious food and a tasty experience. Through retailers, we offer our frozen pizzas with low in calories, baked on unsweetened whole grain base, rich in fibres, proteins and vitamins. We can proudly say that our products are a healthier choice.

Tags: Food

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

Falgo

With Falgo products, we guarantee that you will have time for other things, nutritious food and a tasty experience. Through retailers, we offer our frozen pizzas with low in calories, baked on unsweetened whole grain base, rich in fibres, proteins and vitamins. We can proudly say that our products are a healthier choice.

Adventure Calls
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Adventure Calls

Adventure Calls is a meal solution for your outdoor activities, developing ”companions” for any quick-cooking carbohydrates such as pasta and couscous that can be purchased at a grocery store. With the carbohydrates, each serving offers adequate nutrition, great flavors, as well as vegetable and protein pieces in one fulfilling meal. What’s more, each Adventure Calls ”companion” packs under 50g, size of a Barnängen Barntvål, to enable light and easy packing for your next adventure.

Tags: Food

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

Adventure Calls

Adventure Calls is a meal solution for your outdoor activities, developing "companions" for any quick-cooking carbohydrates such as pasta and couscous that can be purchased at a grocery store.

All in a Box IKE – Marathos
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All in a Box IKE – Marathos

Marathos is a young, hungry company, very determined to realize a grand ambition: to bring fresh and delicious Greek/Mediterranean food ingredients and home-cooked food, straight to the doorstep of consumers worldwide.

Our menu includes not only meal kits but also cooked meals, as well as trays ready-to-bake. We provide a plethora of vegetable, fish, poultry and meat recipes, all drawn from the Greek/Mediterranean healthy diets.

Tags: Food

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

All in a Box IKE – Marathos

Marathos is determined to realize a grand ambition: to bring fresh and delicious Greek/Mediterranean food ingredients and home-cooked food, straight to the doorstep of consumers worldwide.

dSUM
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dSUM

The company offers plant-based products and dehydrated meals fabricated by rescuing fruits and vegetables rejected from the wholesale market and upcycling them into value-added products with the possibility to tailor their chemical composition, nutritional value, and functionality.

The world is currently entering an era beyond just plant-based and organic. Instead of discarding seeds used during the production process, upcycling allows us to transform them into, for example, snacks, energy bars, protein powders, pet foods, etc.

The uniqueness of the project is far beyond the technological aspects of upcycling. It is instead in the educational approach to our customers, encouraging them to develop a sustainable mindset. As a result, the ultimate users of our products are people who care about good health and well-being, good quality education for themselves and future generations, food waste, climate change issues, and practicing sustainable approaches in their lives.

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

dSUM

The company offers plant-based products and dehydrated meals fabricated by rescuing fruits and vegetables rejected from the wholesale market and upcycling them into value-added products with the possibility to tailor their chemical composition, nutritional value, and functionality.

Gutzi
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Gutzi

Gutzi is a sparkling drink brand that is dedicated to embracing the values of individuals who prioritize pleasure, fun, and connection, as well as health, energy, and wellbeing. Our innovative beverage is carefully crafted using premium all-natural ingredients and cutting-edge components, without compromising on flavor or the experience of enjoying a drink. With a confident vision to challenge the market, Gutzi is positioned to become a powerful player in the industry, providing a distinctive and authentic choice for consumers seeking a satisfying beverage option.

Please feel free to contact us at Foodtech Innovation Network if you want to know more and we’ll get back to you.

Gutzi

Gutzi is a sparkling drink brand that is dedicated to embracing the values of individuals who prioritize pleasure, fun, and connection, as well as health, energy, and wellbeing.