Wanted: Smart solutions for alternative protein sources and snacks
Posted on juni 28, 2021
On June 23, Foodtech Innovation Network and Region Skåne arranged a workshop where Region Skåne presented their challenges within alternative proteins and snacks while Foodtech Innovation Network members were allowed to present proposals for solutions.
The workshop aimed to have an early dialogue to share experiences, see opportunities and find solutions for the future.
We want to thank Region Skåne and all our members who participated and presented their proposals. Together we create the food system of the future, today!
If you have questions, please contact email@example.com
Centrifugal separation processes for food and protein production: principles, separators, decanters, applications and process design – Course Invitation. During the 2-days the course, the participants will obtain [...]