News
Read our news about food system of the future.
Foodtech Forum returns on September 15 – registration is now open
Foodtech Forum, one of Scandinavia’s largest foodtech events, will return to Slagthuset in Malmö on September 15, 2026. Bringing together key actors from across the food system, the forum offers a focused half-day of insights, innovation, and meaningful connections. Registration is now open, with a limited number of spots available. Register here! About Foodtech Forum Now in its third edition, Foodtech Forum […]
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Rethinking Food Through Haptics
On April 7, members of Foodtech Innovation Network gathered in Lund for a hands-on workshop exploring how sensory experiences shape our relationship with food. Led by Corina Akner, founder and CEO of VÄRT – Sustainable Food Lab, the session focused on haptics: how texture, temperature, form, and mouthfeel influence not only how we experience food, but whether we […]
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Opening Doors to Public Food Procurement
On March 3, members of Foodtech Innovation Network gathered for a Monthly Conversations breakfast seminar focused on public procurement. Ulrika Arnell from the City of Malmö shared insights from nearly three decades of working with public food procurement and explained how municipalities purchase food and how suppliers can engage with the system. The session sparked lively discussions and gave […]
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Launching Montly Conversations: Food Brands That Last
We kicked off our new member concept, Monthly Conversations, with a breakfast seminar on brand and packaging design. On February 3, Foodtech Innovation Network gathered members for a session hosted by Kolossal, a communications agency, at their offices at Media Evolution City. The conversation explored how strong food brands are shaped through the balance of business strategy, intuition, and […]
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New Event Series Launch: Monthly Conversations for Members
We are kicking off 2026 by launching Monthly Conversations, a new member-exclusive event series shaped directly by input from our community. The event series are developed in response to member feedback, the Monthly Conversations reflect our broader mission to accelerate innovation, enable collaboration, and support the transition towards a more sustainable and resilient food system. The series consists of recurring breakfast seminars, held on the first Tuesday of every month, […]
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Krinova Incubator & Science Park and Livsmedelsakademin join Foodtech Innovation Network to strengthen long-term development
Foodtech Innovation Network continues to grow and welcomes Livsmedelsakademin and Krinova Incubator & Science Park as new partners in the project. Together, the partners are taking a joint step toward building a long-term structure that ensures the continued development, quality and relevance of Foodtech Innovation Network.Since its launch in 2019, Foodtech Innovation Network has been […]
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Open Tables: Conversations Shaping the Future of Food
At Foodtech Forum 2025, the conversation didn’t stop at the stage – it continued around our Open Tables, hosted by our partner organizations. From Krinova to Livsmedelsakademin and Biotech Heights, each table offered a unique opportunity to dive deep into the most pressing topics in foodtech: These interactive sessions allowed attendees to share ideas, explore […]
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Afterwork – Conversations, Mocktails, and Insights Shaping Swedish Foodtech
The Foodtech Forum 2025 Afterwork, held from 17:00–19:00, closed the day with exactly the kind of energy our ecosystem thrives on: creative exchange, new connections, and a shared appetite for shaping the future of food. Co-organised by Invest in Skåne and the Foodtech Innovation Network, the afterwork brought together founders, industry leaders, researchers, and investors […]
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Foodtech Forum 2025: A Showcase of Nordic Innovation
Foodtech Forum 2025 delivered an exceptional exhibition experience, bringing together some of the most forward-thinking innovators in the Nordic ecosystem. The energy at Slagthuset Malmö on 18 November was unmistakable: this is a sector accelerating at remarkable speed, driven by founders and teams who are reimagining every facet of the food system. Across the exhibition […]
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Insightful stage program at the Foodtech Forum 2025
Foodtech Forum 2025 concluded with remarkable energy, fresh perspectives, and a powerful sense of momentum for the future of food. Throughout the day, experts came together to explore how foodtech can drive systemic change and accelerate the transition toward a more sustainable and resilient food system. Foodtech as a Force for System Change The day […]
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Dapibuset wins the Foodtech Forum Award 2025
Dapibus has been named the winner of the Foodtech Forum Award 2025, an annual prize celebrating a foodtech company whose innovation demonstrates strong entrepreneurial drive, scalability, and the potential to accelerate the transition toward a more sustainable food system. The award includes a physical award and expert support worth 30,000 SEK from AFRY, as well […]
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Meet the Game-Changers of Foodtech
The lineup is set and it’s extraordinary.At Foodtech Forum 2025, 36 pioneering companies will showcase breakthrough ideas and technologies redefining how we produce, distribute, and experience food. From next-generation ingredients and circular packaging to smart production systems and digital innovation, this year’s exhibitors represent the very best of Nordic foodtech. If you want to explore […]
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