Thank you for showing interest in our members.
We´ll get back to you.

Du använder Internet Explorer, en webbläsare som slutade utvecklas 6 november 2013, för över 10 år sedan. Den 31 januari 2020 upphörde även alla säkerhetsuppdateringar vilket innebär att webbläsaren, förutom funktionella och utseendemässiga brister även kan utgöra en säkerhetsrisk. Du rekommenderas starkt att uppgradera till en modernare webbläsare, t ex Google Chrome, Mozilla Firefox eller Microsoft Edge. Tala med din systemadministratör.
Visa inte detta meddelande igen
European Regional Development fund

SHI – Svensk hampaindustri AB

Publicerad: 27 september, 2022 av Malin Komaiszko |

CO2-emissions, conventional plantbased protein not good for the soil. A gap between farmers and the industry in Sweden regarding hemp, ie the industry choose Chinese Hemp Seeds before Swedish. None existing foodtech for hemp, The industry prefers to set up deals and buy from ONE distributor and ONE adress. The farmers needs secured contracts. Conventional farmers faced with looming pesticide prices. Hemp: rotation crop who does not require pesticides nor irrigation, absorbing up to 20 tonnes CO2/ha.

SHI HEMP-FOODTECH-FACTORY is one of the lead players on the emerging Swedish hemp market. We position ourselfes like noone else in the industry – between the farmers and the industry. We aim to be the ”to go to company” regarding B2B sales of high quality, pesticide free EU-certified industrial hemp seeds and its fractions: raw seeds, de hulled seeds, colpressed hemp seed oil, presscake & protein powder. We enable for food innovators- and functional food brands who are highly driven by sustainability.

Stacky’s

Publicerad: 2 mars, 2022 av Malin Komaiszko |

Stacky’s is a reaction to the fact that the food industry seems to be stuck in a never-ending loop to create fake meat. Which is why much of the available plant-based food has become too pricy, filled with additives and doesn’t taste like meat nor good. 

Stacky’s is smarter food, made from Swedish produce without any additives. Choose from Hot & Spicy, Smokey BBQ or our well balanced Stacky’s Original.

Nothing F!SHY

Publicerad: 9 februari, 2022 av Malin Komaiszko |

An evolution in vegetarian food. Nothing F!SHY manufacture the market’s best frozen, vegan fish substitutes.

Angry Camel

Publicerad: 21 december, 2021 av Ola Eborn |

Angry Camel AB is a Malmö-based foodtech startup that aims disrupt the traditional snacks industry by providing tasty and healthy snacks on the go to most people. The company was founded by Kotaiba Aal and Bakr Jahhan in 2021 as a scream of anger against traditional sugar and dairy-based snacks. Angry Camel is promising to bring new healthy and culturally blended products to the Swedish customers such as hummus and drinks made from chickpeas. 

Raging Pig Co.

Publicerad: 14 december, 2021 av Malin Komaiszko |

Making healthy, sustainable and cruelty-free cooking simple and delicious.

You probably already have all the facts on global warming, animal cruelty and health issues in place. So, how come it still seems impossible to beat the meat once and for all? For hundreds of years, our broken food system has successfully infected billions of people with the meateatism disease, leaving us disconnected and misled on a level deeper than we’re capable of grasping. The easy-to-follow “Get Off Meat” hypnosis program is your road to recovery. Get ready to reset your brain and truly break free from your addiction!

Eat:em

Publicerad: 13 september, 2021 av Malin Komaiszko |

Cricket flour is rich in iron, zink, vitamin b12, magnesium and calcium. These are essential minerals and vitamins that you need to stay healthy and build muscles. Cricket flour contains TWICE the amount of iron compared to spinach. You better eat:em.

Seatrients

Publicerad: 13 september, 2021 av Malin Komaiszko |

Seatrients is a company unlocking the health secrets of the sea, starting our journey with the traditions of the Caribbean algae farming culture. The secret ingredient, sea moss algae, has been known throughout the islands as an immune booster, fertility enhancer, and a symbol of health and strength. These benefits have always been passed down from the elder generations, but modern research has shown that the range of benefits are far more immense. This resource is an excellent source of iron, zinc, omega-fatty acids, and B vitamins; nutrients that are commonly needed to enrich the diets of hundreds of millions of undernourished people today.

Maisha deli

Publicerad: 13 september, 2021 av Malin Komaiszko |

Maisha has specialized in plant-based versions of some of our most beloved foods – cheese, butter and other dairy products, inspired by artisan dairy and cheese techniques. We want people to be able to eat vegan, without sacrificing good taste, quality and variety.

The ambition is to help revolutionize plant-based food to become widely available and a natural choice for everyone. In this way we support a healthy, animal-friendly and more sustainable future.

Bärta

Publicerad: 18 maj, 2021 av Malin Komaiszko |

Bärta is a 100% naturally fermented Swedish organic pea. Bärta is easy to digest, full of plant-based protein and high in fiber. Good food today, for our tomorrow.

Our starting point when developing Bärta is to create a climate-smart food that will be enough to go around for all people on earth – today as well as in a millenium.

Swebol Biotech

Publicerad: 18 maj, 2021 av Malin Komaiszko |

Swebol develops, produces and sells the Quiny-concept. Swebol is a result of a long-term research collaboration between Sweden, Bolivia and the two universities: Lund University in Lund, Sweden and UMSA, San Andes University in La Paz, Bolivia.

Quiny is a product concept made from Bolivian quinoa grown by farmers from the Chonacota community south of Las Paz in Bolivia. You can find Quiny both as drinks and as instant powder.